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Agricultural Land Loss in the Southeast: Overview of Heirs’ Property and Strategies to Reverse the Trend

December 3, 2014

In the early 1900s, an estimated 15 million acres of agricultural land in the U.S. was owned by African Americans. Just a fraction of that land – about 1.5 million acres – is still black-owned and used for agriculture today. Each year, about 30,000 more acres are lost, driven primarily by a lack of … Continued

Preserving working farmland

February 24, 2010

Lisa Stifler is a Research Associate with the Community & Economic Development Program. A previous post discussed preserving working waterfronts as an economic development tactic.  In a similar vein, preserving working farmland can also be an important community and economic development tactic f … Continued